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Vegan Dark Milk Chocolate Bar

Experience creamy and sweet without the dairy. Our vegan milk chocolate bar is perfect for milk chocolate lovers with dietary restrictions. Made with coconut sugar and rice milk powder, this is a great blend to bring out the cacao rather than showcasing the sugar.

Percentage of Cacao: 51% 

Great as a sweet treat or for adding to your favorite dessert, enjoy our Vegan Milk Chocolate bar knowing its made from the most premium of ingredients and sourced from our sustainable farm in Tabasco, Mexico.

The Origin Story of Cacao

Our cacao farms lie within the archaeological zones of Maya territory, where cacao has been cherished and celebrated for centuries. By honoring the traditions of the Maya and the deep-rooted history of cacao, we maintain the purity and integrity of our chocolate's rich flavor. From Soil-to-Bar, we ensure that our foods are in harmony with Mother Nature's intentions.

Ingredients

 Organic cacao, Organic cacao butter, Coconut Sugar, Rice milk powder, Sea salt

Flavor Notes


 

 

  • Organic Cacao
  • Low-Glycemic
  • Caffeine-Free
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The Origin Story

One farm. One farmer. Every bar.

The cacao comes from Vicente Guiterrez at the Jesus Maria Plantation in Tabasco, Mexico — a 100-year-old farm in the original cacao-growing region of the ancient world.

“Cacao is a commodity product, but I don't believe in quantity. It's about quality. We grow with integrity.”
One farm. One farmer. Every bar.
One farm. One farmer. Every bar.

About The Cacao

Why this cacao is different

Minimally fermented → lower acid → more antioxidants

Our beans are fermented for fewer than three days. Less fermentation means lower acidity — and research shows it preserves far more of the flavanols (the antioxidants) in the finished chocolate.

Minimally fermented → lower acid → more antioxidants

Benefits of cacao

Our beans are fermented for fewer than three days. Less fermentation means lower acidity — and research shows it preserves far more of the flavanols (the antioxidants) in the finished chocolate.

Benefits of cacao

Organically grown, using sustainable practices

Our beans are organically grown and more than fair-trade. We work continuously with our grower to protect the region and educate the community around the plantation.

Organically grown, using sustainable practices

Little-known cacao facts

  • An ancient superfood with zero sugar of its own.
  • High in healthy fat and protein.
  • Naturally caffeine-free — its gentle lift comes from theobromine, cacao's cousin.
  • A polyphenol-rich prebiotic that even helps support collagen production.
Cacao Beginner's Guide
Little-known cacao facts

What People Say

4.9
★★★★★
636 Reviews
G
Google · 4.9
232 reviews
Y
Yelp · 4.8
402 reviews
via Google
★★★★★

"You can actually taste where it comes from. Nothing else comes close. I have two squares every single day."

Sarah M. · Los Angeles
via Google
★★★★★

"You can actually taste where it comes from. Nothing else comes close. I have two squares every single day."

Sarah M. · Los Angeles
via Google
★★★★★

"You can actually taste where it comes from. Nothing else comes close. I have two squares every single day."

Sarah M. · Los Angeles

Common Questions

Everything you want to know

Two ingredients: organic heirloom cacao and unrefined coconut sugar. No dairy, no soy lecithin, no refined sugar, no artificial anything.